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Physalis Krill Omega 3 60 Gelule
Le krill, de petites crevettes des eaux froides, est une espèce de zooplancton marin. L’huile de krill Physalis est extraite de l’Euphausia superba.
189.00 DHS
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Description
Source supérieure d’acides gras oméga 3
40-46% phospholipides marins oméga 3
Mieux assimilé par l’organisme
Description
Complément alimentaire
L’huile de krill est très riche en acides gras oméga 3 EPA et DHA. Les oméga 3 de l’huile de krill sont présents sous forme de phospholipides qui sont beaucoup mieux assimilés par l’organisme. Outre ces acides gras, l’huile de krill contient de l’astaxanthine.
Récolté de manière écologique. Exclusivement pêche en zone réglementée. Immédiatement extraite à bord, ce qui évite toute dégradation enzymatique et oxydation. Tout lot d’huile produit est entièrement traçable.
Tenir hors de portée des jeunes enfants. Ne pas dépasser la dose recommandée. Un complément alimentaire ne doit pas se substituer à une alimentation variée et à un mode de vie sain.
Ingrédients: extrait lipidique certifié MSC de crustacés krill de l’antarctique (Euphausia superba), gélatine de poisson, gélifiant: glycérol, humectant: sorbitol.
| Composition par 2 capsules | |
|---|---|
|
Huile de krill |
1000 mg |
|
Phospholipides marins |
400-460 mg |
|
*Phospholipides dont au moins 1 des 2 positions est occupée par un acide gras oméga 3 |
>70% |
|
Acides gras oméga 3 |
220-260 mg |
|
EPA |
120-160 mg |
|
DHA |
55-75 mg |
|
Astaxanthine |
=100 µg |
|
Choline |
=50 mg |
Online Sports Nutrition and Natural Dietetics.
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